The Production Line Of Juice/Tea

·Water  Treatment  System

● Juice Processing System

●Automatic Bottle Unscrambler

●Air  Conveyor

● Juice Filling Machine

●Flat  Conveyor

● Bottle Cooling System

● Date Printer

●Labeling  Machine

● Bottle Shrink Wrapping Machine

●AutomaticRobot  Palletizing  Machine

The production line of juice/tea is a meticulous and efficient operation. It begins with the selection of high-quality fruits or tea leaves as the primary raw materials.

For juice production, the fruits are washed, sorted, and often pulped or juiced using specialized equipment. The extracted juice undergoes filtration to remove any remaining solids and impurities. Then, depending on the recipe, additional ingredients like sugar, preservatives, and flavor enhancers may be carefully added and mixed thoroughly.

In the case of tea production, the tea leaves are processed through steps like brewing, extracting the essence, and filtering to obtain a concentrated tea liquid. This is followed by blending with other components such as sweeteners and flavorings to achieve the desired taste.

Both juice and tea then proceed to the filling stage, where modern filling machines precisely dispense the liquid into containers. After filling, the containers are sealed and labeled. Quality checks are conducted at multiple stages to ensure the products meet strict standards of taste, color, and safety.

The final packaged juice and tea are ready for distribution to reach consumers and quench their thirst with delicious and refreshing beverages.